This creamy garlic chicken pasta is a restaurant-quality meal made right at home. It’s easy, flavorful, and comforting, perfect for a cozy dinner. Try it out, and let me know how it turns out.
- Cook the Pasta
- Boil a pot of salted water and cook the pasta according to package instructions until al dente.
- Drain and set aside, reserving ½ cup of pasta water.
- Prepare the Chicken
- Season the chicken with salt, pepper, and Italian seasoning.
- Heat olive oil and 1 tbsp butter in a large skillet over medium-high heat.
- Cook the chicken for 5-7 minutes per side until golden brown and fully cooked. Remove from the pan and set aside.
- Make the Creamy Garlic Sauce
- In the same skillet, add remaining butter and sauté the minced garlic until fragrant (about 1 minute).
- Sprinkle flour into the pan and whisk until combined, cooking for another minute.
- Slowly pour in chicken broth and milk, whisking to remove lumps.
- Stir in heavy cream, Parmesan cheese, and red pepper flakes (if using).
- Simmer the sauce until thickened, about 3-4 minutes.
- Combine Everything
- Return the cooked chicken to the skillet and coat it in the sauce.
- Add the cooked pasta, tossing everything together. If needed, add reserved pasta water to adjust sauce consistency.
- Taste and adjust seasoning with salt and pepper.
- Serve and Enjoy
- Garnish with fresh parsley and extra Parmesan cheese.
- Serve hot and enjoy your creamy garlic chicken pasta!
This dish provides a good balance of protein, fats, and carbohydrates. It’s a hearty meal that keeps you full while delivering creamy, garlicky goodness in every bite.
- Calories:550 kcal
- Protein:35 g
- Carbohydrates:45 g
- Fats:25 g
- Sodium:600 mg
- Fiber:3 g
A Delicious and Easy Comfort Food Dish
If you’re looking for a rich, flavorful, and comforting dish, creamy garlic chicken pasta is a perfect choice! This recipe features tender chicken, a luscious garlic-infused creamy sauce, and perfectly cooked pasta, making it an irresistible meal for any occasion. Whether you’re wondering how to make creamy garlic chicken pasta or searching for a quick weeknight dinner, this guide will walk you through each step.
Want more creamy comfort? My Marry Me Chicken Pasta is just as indulgent and easy to make.
8 Comments
This recipe was a hit at our weekend barbecue! The chicken was so tender and flavorful, and the marinade had just the right amount of spice. The bell peppers and onions added a nice crunch. Everyone loved it, and I’ll definitely be making this again!
5 out of 5
I tried these skewers last night, and they turned out amazing! The marinade infused the chicken with incredible flavor, and the grilling gave it a perfect char. Served them with tzatziki and pita bread – absolutely delicious!
5 out of 5
I completely agree! I made these skewers for dinner last weekend, and they were such a hit. The marinade really brings out the best flavors, and the tzatziki pairing was perfect. This recipe is definitely going into my regular rotation!
5 out of 5
Same here! The flavors from the marinade were fantastic, and the grilling gave the chicken that delicious charred taste. I served mine with warm pita and a fresh cucumber salad – it was a winner. Can’t wait to make them again!
5 out of 5
These grilled chicken skewers were easy to make and tasted fantastic. The lemon and garlic marinade really made the flavors pop. I loved how juicy the chicken was, and the veggies added great texture. My whole family enjoyed them!
4 out of 5
I’m always looking for new grilling recipes, and this one did not disappoint! The marinade was so flavorful, and the chicken came out juicy and perfectly cooked. A perfect dish for summer cookouts. Highly recommend trying this recipe!
5 out of 5
This recipe was simple to follow and yielded such delicious results. The chicken was moist, and the marinade gave it a nice kick without being too spicy. Paired it with a fresh salad, and it made for a perfect meal. Five stars!
4 out of 5
The recipe was good, but it didn’t quite wow me. The marinade had nice flavors, but I found the spice level a bit too mild for my taste. The chicken was tender, but the vegetables could have been more charred. It’s a decent dish, but I might tweak the seasoning next time to give it more punch.
5 out of 5
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